Origin: The Himalayas
Description: Natural & Pure Gourmet Food Grade. Dry salt, high mineral content. We only import the highest quality food grade Himalayan salts.
Packaging: 8oz Chef's Jar with wooden scoop
Grain Size: X-Fine 0-0.5mm (best for sprinkling on food)
Properties: 100% natural pink color, Kosher
Ingredients: All Natural & Pure Pink Himalayan Salt
Shelf Life: 10 years
Uses: Cooking/food seasoning, table salt (fine grain only), blend with herbs to create a unique salt, use for sole

Sherpa Pink^® Himalayan Salt
Himalayan salt is quite different from salt found anywhere else. For one thing, it's uniquely beautiful: it has a pinkish or light reddish tint, and under a microscope, the crystals within the salt form gorgeously perfect geometric patterns. Himalayan salt, when left raw and in its natural state, is rich in nutrients and minerals. Since many of these elements found within each grain of salt naturally occur within us and in the environment, they are easily absorbed and utilized on a cellular level. Pink Himalayan Salt re-mineralizes the body with minerals and trace elements essential to our health and well being.
Sherpa Pink^® Himalayan salt is KOSHER CERTIFIED