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Origin: USA
Description: Smoked Cherrywood Sea Salt is made with pure Sea Salt that has been slowly smoked above a Maine Cherrywood fire. The result is a smooth, slightly sweet tasting sea salt
Packaging: 5oz resealable pouch
Grain Size: Fine (preferred choice for sprinkling on food/cooking).
Properties: 100% Natural, No artificial flavors or additives, natural golden/medium brown coloring from smoking process.
Ingredients: Smoked Sea Salt.
Shelf Life: 5 years
Use for: Meat, poultry, fish, other meats, vegetables, starches, eggs and more. Can also be added to the rim of your favorite ales or rum cocktails.

Smoked Cherrywood Sea Salt
Take your entrées to the next level by seasoning with this exquisite smoked salt preferred by chefs around the world. Smoked Cherrywood Sea Salt is made with pure Sea Salt that has been slowly smoked above a Maine Cherrywood fire - a centuries old process. The result is a smooth, slightly sweet tasting sea salt, without harshness or bitterness. Enjoy it on meat, poultry, fish and more. This gorgeous, aromatic salt is a must-have for whenever you really want to add dramatic flavor to your dishes.