Food Quality? Can I use these NATURAL HIMALAYAN salts on my food Also?
Yes, these salts are Gourmet Food Grade. We only import the highest quality food grade Himalayan salts which can be used for both consumption and bathing use. Pink Himalayan Salt is mined from ancient sea beds inside the Himalayan mountains. It is completely unrefined and comes to you in its purely raw, natural form. This salt was formed over 200 million years ago in the primeval sea where the first signs of life formed in the mineral rich water. Because of its location and how it was formed it is extremely pure and free of contaminants or pollutants. It gains its pink color from the high content of Iron.
To Use: Sprinkle some on your food for the best tasting salt in the world. Or simply dissolve a handful into a warm bath and re-create the mineral rich environment that gave birth to life hundreds of millions of years ago.
